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Inno4Grass
Inno4Grass
Innovations for sustainable productivity of grasslands in Europe
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Barn Drying
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Better price for high quality meat
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Change completely your breeding in a few years
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Combining barn drying – storage, fast rotational stocking and product processing
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Combining forage mixture, legume management and animal feeding management
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Combining valorisation of Natura 2000 grasslands areas, product processing and marketing , improvement of grassland
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Feeding hay improves animal health
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From farmer’s pitch fork to consumer’s table fork
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Grass fed beef meat, product processing, short and local marketing chain
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Grass-fed meat and dairy products, products processed and sold in the farm shop
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Grazing management with dairy cattle and innovative forage conservation in mountain areas
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Grazing management with dairy cows and sheep in mountain areas, reduction of use of concentrates
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Grazing management with dairy cows open-air areas with cow
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Grazing management with dairy goats in a mountain environment and regional marketing of products
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Grazing management with dairy sheep in a mountain environment and regional marketing of products
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Grazing management with suckler cows and regional marketing of beef products
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Product type
Farmer portrait
(50)
Domains of innovation
animal feeding management
(5)
animal type (breed)
(10)
farm system
(14)
forage conservation technique
(9)
forage mixture
(13)
grazing management system
(29)
landscape
(4)
legume management - Annual legumes
(1)
legume management – Perennial legumes
(2)
machinery, tools
(9)
marketing
(14)
product processing
(7)
Main types of animal
beef cattle
(10)
dairy cattle
(39)
dairy goats
(2)
dairy sheep
(3)
meat sheep
(4)
Farming system
conventional farming
(2)
organic farming
(50)
Country
Belgium
(13)
France
(10)
Germany
(3)
Ireland
(0)
Italy
(7)
Sweden
(12)
The Netherlands
(5)
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