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Inno4Grass
Inno4Grass
Innovations for sustainable productivity of grasslands in Europe
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Different strategies to meet the market
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Différentes stratégies pour répondre à la demande du marché
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Farm system focusing on cows health and welfare
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From grassland management to quality local cheese
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Gestion du pâturage des brebis laitières en zone de montagne et vente directe des produits
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Grazing as a tool to improve animal welfare and meet the consumers’ needs
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Grazing management with dairy sheep in a mountain environment and regional marketing of products
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Grazing management with dairy sheep in a mountain environment and regional marketing of products
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Grazing management with dairy sheep in a mountain environment und regional marketing of products
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Herbs introduction in grassland sward, grass fed milk and dairy products direct selled from the farm
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Herbs introduction in grassland sward, grass fed milk and dairy products sold directly from the farm
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Improving dairy sheep farm economic efficiency by organic fertilisation, using conservative soil tillage and producing and directly selling cheese
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Introduction of durum wheat for double use & new cheese types
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Large-scale milk production in less favoured areas
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Le pâturage comme outil pour améliorer le bien-être animal et répondre aux besoins des consommateurs
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Local dairy increases the value of milk
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Product type
Technical leaflet
(1)
Case study
(7)
Farmer portrait
(20)
Innovation analysis
(1)
Practice abstract
(43)
Domains of innovation
animal feeding management
(2)
animal type (breed)
(4)
farm system
(25)
forage conservation technique
(2)
forage mixture
(9)
grazing management system
(9)
landscape
(3)
legume management – Perennial legumes
(3)
machinery, tools
(2)
marketing
(41)
product processing
(72)
Main types of animal
beef cattle
(11)
dairy cattle
(47)
dairy goats
(1)
dairy sheep
(15)
meat sheep
(3)
Farming system
conventional farming
(46)
organic farming
(32)
Country
Belgium
(18)
Germany
(8)
Italy
(15)
Poland
(13)
Sweden
(11)
The Netherlands
(7)
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