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Inno4Grass
Inno4Grass
Innovations for sustainable productivity of grasslands in Europe
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A holistic transition of a dairy and beef cattle farm towards agroecology
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Adjustment of feeding system of beef animals to different type of grasslands occurring in the farm
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Adjustment of feeding system of beef animals to different type of grasslands occurring in the farm
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Badania w zakresie regeneracji gleby: dzielenie się wiedzą.
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Beef meat, a shop and a restaurant
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Better price for high quality meat
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Combining forage mixture, legume management and animal feeding management
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Dynamic rotational grazing
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Dynamiczny wypas rotacyjny
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Extension of the grazing period in autumn in integrated arable crop-livestock systems
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Extension of the grazing period in spring in integrated arable crop-livestock systems
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Extension of the grazing period in summer in integrated arable crop-livestock systems
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Feeding meat breeds with meslin, an excellent way for autonomy and resilience
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Feeding meat breeds with meslin, an excellent way for autonomy and resilience
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From farmer’s pitch fork to consumer’s table fork
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Grass fed beef meat, product processing, short and local marketing chain
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Product type
Technical leaflet
(17)
Case study
(12)
Farmer portrait
(30)
Innovation analysis
(1)
Practice abstract
(84)
Domains of innovation
animal feeding management
(18)
animal type (breed)
(38)
farm system
(28)
forage conservation technique
(9)
forage mixture
(31)
grazing management system
(92)
landscape
(2)
legume management - Annual legumes
(6)
legume management – Perennial legumes
(11)
machinery, tools
(23)
marketing
(40)
product processing
(11)
Main types of animal
beef cattle
(144)
dairy cattle
(52)
dairy goats
(11)
dairy sheep
(18)
meat sheep
(35)
Farming system
conventional farming
(67)
organic farming
(68)
Country
Belgium
(51)
France
(12)
Germany
(29)
Ireland
(8)
Italy
(30)
Poland
(6)
Sweden
(8)
The Netherlands
(0)
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