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Inno4Grass
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Extension of the grazing period in autumn in integrated arable crop-livestock systems
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Extension of the grazing period in spring in integrated arable crop-livestock systems
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Extension of the grazing period in summer in integrated arable crop-livestock systems
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Feeding meat breeds with meslin, an excellent way for autonomy and resilience
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Feeding meat breeds with meslin, an excellent way for autonomy and resilience
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Gras meten met behulp van de Gras-Hopper
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Grass fed beef meat, product processing, short and local marketing chain
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Grass measurement for sheep grazing
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Grass-fed meat and dairy products, products processed and sold in the farm shop
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Grass-fed meat and full outdoor system
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Grass-measuring using the Grasshopper and PastureBase Ireland
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Grassland innovation: Grazing monocultures to increase grass production and utilisation
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Grassland innovation: setting up 2 milking units for grazing
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Grazing infrastructure for early turnout
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Grazing management in the mid-season – Maintaining quality grass
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Grazing monoculture swards
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Product type
Technical leaflet
(19)
Case study
(48)
Farmer portrait
(85)
Innovation analysis
(5)
Practice abstract
(365)
Domains of innovation
animal feeding management
(98)
animal type (breed)
(73)
farm system
(128)
forage conservation technique
(45)
forage mixture
(67)
grazing management system
(522)
landscape
(13)
legume management - Annual legumes
(16)
legume management – Perennial legumes
(23)
machinery, tools
(34)
marketing
(73)
product processing
(9)
Main types of animal
beef cattle
(92)
dairy cattle
(392)
dairy goats
(17)
dairy sheep
(52)
meat sheep
(47)
Farming system
conventional farming
(381)
organic farming
(166)
Country
Belgium
(54)
France
(73)
Germany
(56)
Ireland
(142)
Italy
(96)
Poland
(26)
Sweden
(11)
The Netherlands
(64)
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