Practice abstract
Showing 1–32 of 112 results
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“Latte Nobile”: a productive model for high quality milk and dairy products
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« Marguerite Happy Cow » Differenciated milk cooperative
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A breeder with a flexible mind to adapt to climate change
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A system of production thought globally and collectively to ensure economic results and a satisfying life rhythm
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Adoption of Irish pasture management on German dairy farms
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Agroforestry: forage and trees
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Alternative approach to milk production in Poland
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Autonomy for inputs and marketing: biomethanisation and hay drying
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Autonomy for inputs and marketing: forage, energy, water. Sheep for environmental management
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Autumn grazing management
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Barn drying
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Breeding of a native cattle breed to improve the use of pastures and avoid the consequences of heat stress
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Bride and Blackwater Group: Spring grazing
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Carbon sequestration on grassland
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Chicory, an alternative forage to pass through summer drought in France
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Combining grazing with high milk production
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Combining grazing with high milk production 2
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Comparison of harrows and rollers after a very wet winter
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Compartmented continuous grazing
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Cross-farm-machinery to improve farm mechanization
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Dairy cattle breeding for grazing
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Different strategies to meet the market
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Digging irrigation ponds and drainage control as drought strategies in dry regions
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Diversify the forage system and adapt the herd to cope with climate change
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Drone-supported management of a free ranging sheep herd in remote summer pastures
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Dynamic rotational grazing
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Early turnout in spring on a drystock farm
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EBI and Pasture Profit Index to maximize grass proportion in the diet
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Economic issues for grassland management and expected developments
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Effective and better ley establishment after winter barley
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Estimating grass growth
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Estimating the intake of a herb-rich grassland
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