Grazing Practices
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Alder (Alnus glutinosa) on semi-natural grasslands handled by cattle and tractor clearing chains
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Animal welfare starts with calm handling
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Breeding a dual-purpose breed to produce grass-fed cattle meat in a silvopastoral system
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Combined use of rationed, rotational and free grazing in beef farms
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Establishing an innovative pasture-mixture based on three functional plant groups and six forage species
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Maximizing farm profits through ruminant grazing on traditional larch meadows
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Substitute temporary grassland area with permanent grassland area
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