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Inno4Grass
Inno4Grass
Innovations for sustainable productivity of grasslands in Europe
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A breeder with a flexible mind to adapt to climate change
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A holistic transition of a dairy and beef cattle farm towards agroecology
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A system focused on autonomy and work conditions
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Better price for high quality meat
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Change completely your breeding in a few years
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Combining forage mixture, legume management and animal feeding management
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Diversify the forage system and adapt the herd to cope with climate change
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Feeding meat breeds with meslin, an excellent way for autonomy and resilience
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Feeding meat breeds with meslin, an excellent way for autonomy and resilience
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Grass fed beef meat, product processing, short and local marketing chain
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Grass-fed meat and dairy products, products processed and sold in the farm shop
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Grass-fed meat and full outdoor system
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Grazing, once-a-day milking and nursing cows
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Herb-rich grasslands
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Mixed farming, beef and sheep meat, product processing, short and local marketing chain
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Organic low-cost farm with own brand
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Product type
Case study
(4)
Farmer portrait
(10)
Practice abstract
(39)
Domains of innovation
animal feeding management
(10)
animal type (breed)
(53)
farm system
(23)
forage conservation technique
(7)
forage mixture
(21)
grazing management system
(41)
landscape
(1)
legume management - Annual legumes
(3)
legume management – Perennial legumes
(3)
machinery, tools
(7)
marketing
(21)
product processing
(2)
Main types of animal
beef cattle
(36)
dairy cattle
(19)
meat sheep
(9)
Farming system
conventional farming
(7)
organic farming
(53)
Country
Belgium
(30)
France
(4)
Germany
(2)
Italy
(8)
Poland
(0)
The Netherlands
(9)
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