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Inno4Grass
Inno4Grass
Innovations for sustainable productivity of grasslands in Europe
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Beweiding als instrument om het dierenwelzijn te verbeteren en aan de behoeften van de consument te voldoen
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Conversion from beef to dairy
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Converting from beef to dairy farm
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Expanding the farm for grazing
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Farm system focusing on cows health and welfare
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Farmer’s strategy related to development of his dairy business based on organic production and processing
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Feeding system of dairy cows based only on grassland and grass-legume mixtures, no maize is cultivated on the farm
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Grass measurement for sheep grazing
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Grassland innovation: Grazing monocultures to increase grass production and utilisation
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Grassland innovation: setting up 2 milking units for grazing
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Grazing as a tool to improve animal welfare and meet the consumers’ needs
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Grazing monoculture swards
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Grazing wet soil types – adapting strategies
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Grazing with monocultures and mixtures
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Grazing with monocultures and mixtures
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Grazing with monocultures and mixtures
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Product type
Technical leaflet
(9)
Case study
(21)
Farmer portrait
(54)
Practice abstract
(182)
Domains of innovation
animal feeding management
(52)
animal type (breed)
(42)
farm system
(266)
forage conservation technique
(23)
forage mixture
(71)
grazing management system
(128)
landscape
(16)
legume management - Annual legumes
(6)
legume management – Perennial legumes
(10)
machinery, tools
(19)
marketing
(55)
product processing
(25)
Main types of animal
beef cattle
(28)
dairy cattle
(210)
dairy goats
(6)
dairy sheep
(58)
meat sheep
(28)
Farming system
conventional farming
(190)
organic farming
(78)
Country
Belgium
(42)
France
(22)
Germany
(43)
Ireland
(17)
Italy
(68)
Poland
(16)
Sweden
(24)
The Netherlands
(34)
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