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Inno4Grass
Inno4Grass
Innovations for sustainable productivity of grasslands in Europe
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“Marguerite Happy Cow” Spółdzielnia produkująca mleko i jego przetwory
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«Marguerite Happy Cow» – Differentierat mjölkkooperativ
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Autonomia w zakresie środków produkcji i wprowadzania do obrotu: biometanizacja i suszenie siana
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Bete: hjärtat i morgondagens mjölkproduktion
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En lantbrukares strategi för att utveckla mjölkproduktionen med ekologisk produktion och förädling
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Large-scale milk production in less favoured areas
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Local dairy increases the value of milk
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Marguerite Happy-cow 2 (PL)
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Marguerite Happy-cow 2 (SV)
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May pasture cheese
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Olika strategier för att möta marknaden
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Örtrik vall
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Pastwisko: „Sercem” mleczarstwa przyszłości
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Różne strategie sprostania wymogom rynku
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Samowystarczalność w zakresie środków produkcji (pasza, energia,woda) i wprowadzania do obrotu produktów. Wykorzystanie owiec do działań rolno-środowiskowych
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Selling ice-cream adds value to farm-produced milk
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Technical leaflet
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Case study
(10)
Farmer portrait
(16)
Innovation analysis
(1)
Practice abstract
(56)
Domains of innovation
animal feeding management
(1)
animal type (breed)
(11)
farm system
(34)
forage conservation technique
(9)
forage mixture
(14)
grazing management system
(28)
landscape
(6)
legume management – Perennial legumes
(5)
machinery, tools
(1)
marketing
(84)
product processing
(26)
Main types of animal
beef cattle
(3)
dairy cattle
(84)
dairy sheep
(7)
meat sheep
(2)
Farming system
conventional farming
(35)
organic farming
(48)
Country
Belgium
(37)
France
(7)
Germany
(4)
Italy
(1)
Poland
(8)
Sweden
(11)
The Netherlands
(16)
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