Inno4Grass
Innovations for sustainable productivity of grasslands in Europe
Showing all 21 results
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« Marguerite Happy Cow » Differenciated milk cooperative
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A sustainable and high-performing system on a living soil
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A system focused on autonomy and work conditions
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Beef meat, a shop and a restaurant
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Change completely your breeding in a few years
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Combining barn drying – storage, fast rotational stocking and product processing
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Cross breeding for better grazing
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From farmer’s pitch fork to consumer’s table fork
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Grass fed beef meat, product processing, short and local marketing chain
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Holistic change for brighter mouse-free future
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Increase extension of farm, Rotational stocking…
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Introduction of durum wheat for double use & new cheese types
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Legume-based permanent pastures & grazing management & marketing
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Legume-based temporary grasslands & forage self sufficiency
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Maximal grazing with automatic milking
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Mixed farming, beef and sheep meat, product processing, short and local marketing chain
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Movable fences and mixed grazing sheep-cattle
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Organic rotational stocking with white clover, forage self-sufficiency, short and local marketing
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Pasture-based farming system & high quality cheese production
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Total autonomy based on grazing and a dryer in barn
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Use of organic fertilisers & new cheese types & direct sale & energy self-sufficiency
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