Case study
Showing all 13 results
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Grazing – valuable for more milk and less costs
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Hay feeding system
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Healthy herb-rich grasslands
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Intensive forage harvesting system more profitable
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Irrigation and slurry are important resources in dry areas
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Kurzrasen in Lunteren
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Maximum grassland use by controlled calving
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Maximum milk from fresh grass
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Minimal losses in bunker silage production
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Organic low-cost farm with own brand
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Selling ice-cream adds value to farm-produced milk
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Separated slurry and distribution pipeline – better spreading in organic agriculture
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Simple system for better rotational grazing for heifers and young steers
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