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Page 14
Inno4Grass
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Total autonomy based on grazing and a dryer in barn
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Transition from continuous grazing to rotational grazing on the whole herd in 1 year
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Upgrade the grazing system with cross breeding
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Uppfödning av lantras: förbättra användningen av betesmark och undvik konsekvenserna av värmestress
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Use of fodder surplus as manure
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Use of organic fertilisers & new cheese types & direct sale & energy self-sufficiency
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Use of other breeding lines for grazing on peat soil
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Use of pastures and genetic improvement of small ruminants for forage conversion efficiency
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Use of several methods of grazing management to improve grass intake and preserve the soil and the sward
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Using herd dogs to increase work efficacity
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Using silage pit as feeding table
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Utnyttjande av vall och genetisk förbättring av får och getter
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Vallskötsel för biologisk mångfald
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Various soil and seedbed preparations as an alternative to glyphosate
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Water Level
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Weighing the harvested quantities in grassland and recording and calculation of nutrient flows
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Case studies
Download the 85 case studies in one file!
Product type
Technical leaflet
(50)
Case study
(85)
Farmer portrait
(172)
Innovation analysis
(5)
Practice abstract
(650)
Domains of innovation
animal feeding management
(138)
animal type (breed)
(100)
farm system
(266)
forage conservation technique
(96)
forage mixture
(158)
grazing management system
(522)
landscape
(50)
legume management - Annual legumes
(30)
legume management – Perennial legumes
(55)
machinery, tools
(171)
marketing
(158)
product processing
(72)
Main types of animal
beef cattle
(144)
dairy cattle
(755)
dairy goats
(22)
dairy sheep
(116)
meat sheep
(80)
Farming system
conventional farming
(696)
organic farming
(269)
Country
Belgium
(113)
France
(94)
Germany
(155)
Ireland
(148)
Italy
(180)
Poland
(113)
Sweden
(63)
The Netherlands
(96)
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