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Inno4Grass
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How to cope with a drier climate?
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Il pascolo come strumento per migliorare il benessere degli animali e soddisfare le esigenze dei consumatori
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Intensive forage harvesting system more profitable
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Ley production strategy in a dry area
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Ley production strategy in a dry area
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Mixed farming, beef and sheep meat, product processing, short and local marketing chain
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Optimal silage and grazing management as keys to successful farming
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Optimale Silage- und Weidewirtschaft als Schlüssel für eine erfolgreiche Landwirtschaft
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Organic rotational stocking with white clover, forage self-sufficiency, short and local marketing
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Pasture of intercultures by sheep
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Reduced tillage in organic farming, role of temporary grassland and livestock
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Reduzierte Bodenbearbeitung im ökologischen Landbau, Rolle von temporärem Grünland und Nutztieren im System
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Riduzione della lavorazione del terreno in agricoltura biologica, ruolo dei prati avvicendati e del bestiame
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Scavo di bacini di irrigazione e del drenaggio come strategie di controllo siccità nelle regioni aride
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Sviluppo dell’attività lattiero-casearia basata sulla produzione e trasformazione biologica
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Target setting and monitoring of motivated staff
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Product type
Technical leaflet
(9)
Case study
(21)
Farmer portrait
(54)
Practice abstract
(182)
Domains of innovation
animal feeding management
(52)
animal type (breed)
(42)
farm system
(266)
forage conservation technique
(23)
forage mixture
(71)
grazing management system
(128)
landscape
(16)
legume management - Annual legumes
(6)
legume management – Perennial legumes
(10)
machinery, tools
(19)
marketing
(55)
product processing
(25)
Main types of animal
beef cattle
(28)
dairy cattle
(210)
dairy goats
(6)
dairy sheep
(58)
meat sheep
(28)
Farming system
conventional farming
(190)
organic farming
(78)
Country
Belgium
(42)
France
(22)
Germany
(43)
Ireland
(17)
Italy
(68)
Poland
(16)
Sweden
(24)
The Netherlands
(34)
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