Improvement of marketing
Showing 65–75 of 75 results
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Public relations of grassland topics
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Quality, not quantity: Shifting to grass-fed premium beef to loosen ties with fluctuating dairy markets
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Researches for soil regeneration: sharing knowledge
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Selling ice-cream adds value to farm-produced milk
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Selling ice-cream adds value to farm-produced milk
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Short sward grazing (Kurzrasenweide) with dairy cows and regional marketing of products
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Short sward grazing (Kurzrasenweide) with dairy cows and regional marketing of products
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Short sward grazing (Kurzrasenweide) with dairy cows and regional marketing of products
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The BioSilvania Farm’s Short Integrated Agri-food Chain Innovation
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Use of organic fertilisers & new cheese types & direct sale & energy self-sufficiency
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Using a Farm to fork strategy at a cattle farm from Transylvania
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