English
Showing 481–512 of 538 results
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Sowing grasses and legumes across
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Sowing grassland under a cover of cereal and protein crop
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Sowing grassland with a quad
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Species-rich leys with good palatability and composition
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Splitting grazing and cutting areas in two types of grassland for more efficiency
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Spring block calving
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Spur roadways
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Spur roadways
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Substitute temporary grassland area with permanent grassland area
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Summer forage crops
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Sward improvement and grazing practice combined for more yield with intensive grazing
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Sward structural heterogeneity enhances faunal and botanical biodiversity
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System Analysis Milk
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Taking advantage of early spring grass
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Tall fescue and structured grassland mixtures on moor sites as an alternative to the german ryegrass
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Tall fescue on moor-sites
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Target setting and monitoring of motivated staff
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Techno-grazing all year round
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Techno-grazing all year round
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The BioSilvania Farm’s Short Integrated Agri-food Chain Innovation
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The chemical analysis of fresh grass before cutting
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The Gate opener
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The hay dryer
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The herb – plantain in grassland sward
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The importance of Montado and the genetic diversity of animals
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The measurement of dry matter of wilted grass in a microwave
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The use of short-term and highly productive grass species on permanent grasslands in order to increase the yield of dry matter of grass per hectare and improve botanical composition of the sward
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The use of short-term and highly productive grass species on permanent grasslands in order to increase the yield of dry matter of grass per hectare and improve botanical composition of the sward
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Three cuts of high-quality ley at the Arctic circle
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Three-Way crossbreeding
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To sow chicory, plantain, and clover to maintain grazing throughout the summer
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Total autonomy based on grazing and a dryer in barn
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