Diversity of production
Showing 97–128 of 254 results
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Grass and labour-efficient dairy production by means of grazing-oriented catle breed and farming system
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Grass fed beef meat, product processing, short and local marketing chain
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Grass measurement for sheep grazing
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Grass-fed meat and dairy products, products processed and sold in the farm shop
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Grassland renovation based on site-specific mixtures, specially composed by grassland expert
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Grazing – valuable for more milk and less costs
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Grazing forage rape
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Grazing forage species while renewing pastures
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Grazing management with dairy goats and production and marketing of regional products
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Grazing management with dairy goats in a mountain environment and regional marketing of products
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Grazing management with dairy sheep in a mountain environment and regional marketing of products
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Grazing management with dairy sheep in a mountain environment and regional marketing of products
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Grazing management with dairy sheep in a mountain environment und regional marketing of products
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Grazing pastures adapted to climate change
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Grazing with large herd (500 cows)
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Grünlandnutzung und genetische Verbesserung bei kleinen Wiederkäuern
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Handleiding Productief Kruidenrijk Grasland
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Harmonizing Agriculture and Livestock
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Herbs introduction in grassland sward, grass fed milk and dairy products direct selled from the farm
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Herdade do Gamito: better use of grass with faster rotations and less purchased forage
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Herdade do Vale das Porcas de Cima: A Responsible Management Model
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Het voeren van vleesrassen met mengkoren, een uitstekend middel voor zelfvoorzienendheid en veerkracht
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Implementation of rotational grazing system on dairy cattle pastures in alpine regions
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Implementation of short-sward rotational grazing on steep terrain
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Impliquer et former les apprenants à la valorisation de l’herbe : exemple des actions menées en filière caprine au Campus Terre et Paysages en Deux-Sèvres et à l’Institut Agro
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Improve productivity and animal welfare
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Improved milk quality destined for local cheese production: grazing management with dairy sheep in mountain areas
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Improving beef cattle quality of feeding and management
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Improving dairy sheep farm economic efficiency by organic fertilisation, using conservative soil tillage and producing and directly selling cheese
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Improving the grazing potential
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Improving the resilience of the Montado to drought and pests
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Increase extension of farm, Rotational stocking…
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