Enhancing diversity
Showing 1–32 of 54 results
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100% Organic farm-to-fork production and selling through e-commerce
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A family Farm
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A Mixed Farming Model
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A plot exchange to maintain a grazing system despite the increase in herd size
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Adapt your grazing system to grass growth – even when using a milking robot
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Adoption of rotational grazing as a measure to mitigate drought and improve grassland use
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Breeding a dual-purpose breed to produce grass-fed cattle meat in a silvopastoral system
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Cereal production and forage production as a productive and economic improvement to animal feed
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Citizen participation in cow grazing
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Climate and biodiversity impact of beef and lamb production – A case study in Sweden
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Combined use of rationed, rotational and free grazing in beef farms
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Cows grazing in herb-rich grassland in the Netherlands
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Daily rotation of permanent pastures to support sheep milk production
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Efficient cow fetching using Border Collie herding techniques
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Establishing an innovative pasture-mixture based on three functional plant groups and six forage species
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Family and pasture-based cattle fattening: combining grazing on farm pastures and alpine pastures
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Farming for nature in the Montado: the application of ecosystem services in a results-based model
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Fostering community engagement and economic sustainability through daily grazing
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Grass and labour-efficient dairy production by means of grazing-oriented catle breed and farming system
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Grazing forage rape
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Grazing forage species while renewing pastures
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Grazing pastures adapted to climate change
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Handleiding Productief Kruidenrijk Grasland
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Harmonizing Agriculture and Livestock
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Having students on the farm
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Herdade do Gamito: better use of grass with faster rotations and less purchased forage
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Herdade do Vale das Porcas de Cima: A Responsible Management Model
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Implementation of rotational grazing system on dairy cattle pastures in alpine regions
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Implementation of short-sward rotational grazing on steep terrain
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Improve productivity and animal welfare
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Improving beef cattle quality of feeding and management
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Improving the resilience of the Montado to drought and pests
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