Agroforestry
Agroforestry: The interplanting of crops and trees. In semiarid regions and on denuded hillsides, agroforestry helps control erosion and restores soil fertility, as well as supplying valuable food and commodities at the same time.
More definitions: Additional resources > Glossary
Showing all 16 results
-

A family Farm
Read more -

A Mixed Farming Model
Read more -

Adoption of rotational grazing as a measure to mitigate drought and improve grassland use
Read more -

Breeding a dual-purpose breed to produce grass-fed cattle meat in a silvopastoral system
Read more -

Combined use of rationed, rotational and free grazing in beef farms
Read more -

Harmonizing Agriculture and Livestock
Read more -

Herdade do Gamito: better use of grass with faster rotations and less purchased forage
Read more -

Herdade do Vale das Porcas de Cima: A Responsible Management Model
Read more -

Improve productivity and animal welfare
Read more -

Improving beef cattle quality of feeding and management
Read more -

Improving the resilience of the Montado to drought and pests
Read more -

Planting and irrigating trees to improved grassland
Read more -

Small parks, rotative grazing and no till seeding
Read more -

The importance of Montado and the genetic diversity of animals
Read more -

Tree management in silvopastoral farms to increase pasture availability and productivity
Read more -

When the land is dry, diversification and know-how can be key
Read more