Enhancing diversity
Showing 225–256 of 358 results
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Les systèmes bovin viande-cultures ne profitent pas des économies d’échelle
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Local dairy increases the value of milk
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Maksymalizacja produkcji z użytków zielonych w dwóch nisko kosztowych farmach mlecznych
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Mål för bete under mellansäsongen för hög gräskvalitet
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Management van beweiding met zoogkoeien en regionale afzet van rundvleesproducten
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Managing multiple grazing farms
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Managing two large low input dairy farms
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Marguerite Happy-cow 2
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Marguerite Happy-cow 2 (FR)
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Marguerite Happy-cow 2 (IT)
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Marguerite Happy-cow 2 (NL)
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Marguerite Happy-cow 2 (PL)
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Marguerite Happy-cow 2 (SV)
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Marguerite, die Glückskuh 2
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Massimizzare la produzione di erba su due corpi aziendali a basso costo
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Matching genetics and concentrate-reduced feeding for an efficient pasture utilisation
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Maximaliseren van de grasopbrengst op twee lage-kosten bedrijven
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Maximera vallavkastningen från två mjölkproducerande enheter med låg kostnad
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Maximierung der Grasproduktion in zwei kostengünstig betriebenen Milchviehanlagen
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Maximiser la production d’herbe sur deux sites en bas-intrant
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Maximising grass output on two low cost dairy units
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Maximum milk from fresh grass
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Maximum milk from grazed grass
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May pasture cheese
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Mid-season targets to maintain grass quality
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Miglioramento della qualità del latte destinato alla produzione casearia locale: focus sulla gestione del pascolo con pecore da latte in zone di montagna
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Mixed farming, beef and sheep meat, product processing, short and local marketing chain
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Mob-grazing with a large herd
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Mob-grazing with a large herd
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Mobiele melkstal – Modenesi
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Mobil mjölkningsanläggning – Modenesi
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Mobile milking parlour – Modenesi
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