Resilience
Showing all 9 results
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Adoption of rotational grazing as a measure to mitigate drought and improve grassland use
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Combined use of rationed, rotational and free grazing in beef farms
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Cows grazing in herb-rich grassland in the Netherlands
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Establishing an innovative pasture-mixture based on three functional plant groups and six forage species
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Grazing forage species while renewing pastures
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Grazing pastures adapted to climate change
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Sowing grassland under a cover of cereal and protein crop
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To sow chicory, plantain, and clover to maintain grazing throughout the summer
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Tree management in silvopastoral farms to increase pasture availability and productivity
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